Recipe of Homemade Curried parsnip soup - Free Download

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We hope you got benefit from reading it, now let's go back to curried parsnip soup recipe. To cook curried parsnip soup you only need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Curried parsnip soup:

1. Take 1 of onion.
2. Take 3 of parsnips.
3. Take 850 ml of water.
4. Use 1 of stock cube.
5. Provide 2 tsp of garlic puree.
6. Use 1 of lemon juice and zested.
7. Get 1 tbsp of flour (plain or cornflower).
8. Take 1 tbsp of curry powder.
9. Take 1/2 tsp of chilli powder.
10. Get 1 tbsp of oil.
11. You need of Salt and pepper to season.

Instructions to make Curried parsnip soup:

1. Dice onion and parsnips. Add to frying pan with oil and cook for 5-10 minutes until veg have softened. Add garlic and cook 1 further minute..
2. Add curry powder and chilli and stir on heat. Add flour and stir well. Cook 30 seconds..
3. Crumble in stock cube, lemon rind and juice and slowly add stock while stirring..
4. Boil for 5 minutes then reduce heat and simmer for 20 minutes..
5. Cool soup before blending until smooth. Then reheat to desired temperature and serve with bread or croutons..

This creamy parsnip and apple soup recipe has amazing flavor from the combination of curry powder, coriander, cumin and ginger. Be sure to use fresh curry powder when making this soup. Add the curry powder, ground coriander and ground ginger, then season with salt and pepper, and stir everything together with a. To make the parsnip crisps, peel the parsnip and then slice it into rounds as thinly as you possibly can, using a sharp knife. Use the remaining stock to thin your parsnip puree to a desired thickness.

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